October 24th, 2008
I’ve got a soft spot in my heart for versatile spirits, and Tuaca (pronounced Two-aww-ka) fits that bill perfectly. It’s also one of the most difficult spirits to describe. In fact, I’ve gone as far as pulling the bottle out of the fridge, read the back of the bottle and also looked through all the […]
By Colleen Coplick -- 2 comments
October 10th, 2008
Christian Audigier, the luxury streetwear designer, has teamed up with Treasure Island to create the strip’s newest and hottest nightclub.
“Quite simply, it feels amazing,” said Audigier, partner of Christian Audigier The Nightclub, “I feel like I can do anything and this is just another facet of who I am. I have so […]
By Colleen Coplick -- 0 comments
October 8th, 2008
“Inside every girl is a Pussycat Doll” - Robin Antin, creator of The Pussycat Dolls.
Designed exclusively for the handpicked Las Vegas Pussycat Dolls, the multi-million dollar lounge is overflowing with glamour, sex appeal and style – just like the Dolls themselves. The PCD Lounge, right next door to Pure at […]
By Colleen Coplick -- 4 comments
October 6th, 2008
Just walking into Pure is an experience in and of itself. True whites, elegant reds, and soft purple hues set the atmosphere. Pure is a collage of designs unlike any other in Vegas, with styles inspired by the hottest spots in Miami, New York and Los Angeles all gooshed together into one. […]
By Colleen Coplick -- 2 comments
September 28th, 2008
G’vine Gin really is simply d’vine.
Made in Cognac, France, using the green grape flower, which only blooms for two weeks in June. This is an ultra-premium gin, bridging the gap between traditional dry gin and a flavoured vodka, by softening the flavour of traditional gin because of the grape flower.
There’s touches, or notes, of nine […]
By Colleen Coplick -- 0 comments
September 26th, 2008
I’m always a sucker for a gala, so when Open Road Audi invited me to preview their 2009 cars last Thursday via a wine tasting, I was in.
What I wasn’t expecting was the full-on Hollywood star treatment that I and the other 500+ guests received: 14 different courses of a tasing meal with wines to […]
By Colleen Coplick -- 0 comments
September 26th, 2008
If i told you that Castries Peanut Rum Creme tasted like alcoholic peanut butter, you’re either going to love it or hate it, almost right off the bat.
This is probably the creamiest, richest rum liqueurs I’ve ever tasted. It’s a lovely blend of Madagascar vanilla, cream, peanuts, spices and St Lucian rum.
At first, I wasn’t […]
By Colleen Coplick -- 0 comments
September 18th, 2008
As I frantically prepare to hit Vegas for Blog World Expo, I’m starting to get my nightlife ducks in a row. One of the spots that I’ve got on our list is Eye Candy at Mandalay Bay. I loved this place, and I will be encouraging all the social media geeks in town to go […]
By Colleen Coplick -- 2 comments
September 5th, 2008
Like music, wine is made in an almost limitless variety of styles to suit every meal, mood or occasion. Within any given bottle you might find an uplifting sparkling wine; a fresh and racy white; a lusty red, or a luscious dessert wine. The problem is, however, that because so many people are limited […]
By Colleen Coplick -- 0 comments
September 2nd, 2008
No trip to Las Vegas is complete without a sneak peek at the way “the beautiful people” live. Deep within the depths of the Luxor Hotel resides Noir Bar. The Luxor site doesn’t offer much information, except “private entrance, reservations required, dress code in effect.”
We were at LAX, which is one of the Luxor’s hot […]
By Colleen Coplick -- 0 comments
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